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Yes, you can iron bacon!

What if you were stuck in a hotel room with nothing but an iron and you needed to cook bacon? Hey, it could happen! Here's all you need...

1 piece of aluminum foil

1 iron

Bacon, bacon, bacon!

Place bacon on foil and fold over to cover. Place on heat safe surface.

Set iron on High, no steam.

Iron over foil slowly till done to your taste.

To make crispier bacon, turn foil over and iron the other side too. (Be careful not to let hot grease spill out.)

Tip: Place paper towels under foil to catch grease and make sure you don't iron past the edges to protect your iron from getting greasy.


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